While at the Friday morning market at Lourmarin, my daughter in law and I happened upon a cooking demonstation used to try and sell a little device that I have no name for. Maybe it’s a spiraler?
It looks like this
The guy was a real performer really into demonstrating the thingie which is a little metal device with a metal circle that, when inserted into a potato, carrot or other firm vegetable, and then turned, creates a spiraled piece that you can use to decorate a plate with or, as with a potato, fry in a circle.
A carrot circle
The guy was practical doing Shakespeare demonstrating how to use it. I asked him at one point how much it cost but he held up his hand and said I had to wait until he finished telling us all about it. So we stood there while he drilled into a potato and a carrot, cooked up the potato ring, put another carrot into the hole left in a potato and then cut it into circles with white potato on the outside, orange carrot on the inside.
The hallow carrot left behind
Finally, he told us the price-10 euros. My daughter in law said, “That performance is worth 5 euros alone”. So we each bought one. My grandkids were fascinated with it and loved using it on carrots and potatoes.
A carrot spiral
The potato circles fry up really light and crispy but I’m not sure if I want to use a whole potato each time I want to fry up one. You’d need 4 at least for two people and then you are left with that hallow potato. I tried stuffing one with cheese and baking it but I had cheese running out all over the place. I guess I could make a farci type stuffing for it. I’m thinking it was one of those impulse buys but it was fun. I’m having a huge group of people over next month and will be doing a lot of cooking and my daughter in law said I should make carrot circles or radish circles to put on plates but I’m not sure if I will have the time or energy. She is much more into doing things like that than I am. Mostly I think that thingie will sit in a drawer.